Horaires
All year round
Opening hours on Wednesday, Thursday, Friday and Saturday between 12 pm and 3 pm and between 7 pm and 11 pm. On Sunday between 12 pm and 3 pm.
Tarifs
Adult menu: 19 to 35 €.
Every lunchtime: Wednesday to Friday:
Menu à l'ardoise: starter - main course - dessert 24€ // starter - main course or main course - dessert 19€.
Every evening: Wednesday to Saturday and Saturday lunchtimes:
Cinsault menu: starter - main course - dessert 35€.
BRUNCH every Sunday lunchtime: Formula at 35€.