Riviera III
Bistro restaurant
An exceptional scenery at the foot of Brusc harbor and stunning views of Embiez island, the restaurant offers a quiet and pleasant atmosphere with "French Riviera" decoration.
Benoit, the chef, is developing a tradition of creative cuisine based on fre...
70 rue de La Citadelle
Le Brusc
83140 Six-Fours-les-Plages
(1115 reviews)
I'm going by train
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Riviera III
(1115 reviews)
70 rue de La Citadelle
Le Brusc
83140 Six-Fours-les-Plages
I'm going by train
Presentation
Benoit, the chef, develops a creative, traditional cuisine based mainly on fresh seasonal produce. You'll discover the flavors of the Mediterranean.
Pierre Lorin, owner of the restaurant, offers you the warmest of welcomes, but his welcome is only the introduction to quality service! He does his utmost to ensure that you enjoy the perfect combination of flavors, although born of traditional recipes, are respectfully revisited using only the freshest seasonal produce. The small terrace offers an exceptional view of the Ile des Embiez.
The food and wine list is regularly renewed.
LE RESTAURANT
Creative traditional cuisine (bistronomic)
RECEPTIONS
Business lunches
Maximum number of guests for banquets / weddings / seminars
Privatization of the establishment: yes
Pierre Lorin, owner of the restaurant, offers you the warmest of welcomes, but his welcome is only the introduction to quality service! He does his utmost to ensure that you enjoy the perfect combination of flavors, although born of traditional recipes, are respectfully revisited using only the freshest seasonal produce. The small terrace offers an exceptional view of the Ile des Embiez.
The food and wine list is regularly renewed.
LE RESTAURANT
Creative traditional cuisine (bistronomic)
RECEPTIONS
Business lunches
Maximum number of guests for banquets / weddings / seminars
Privatization of the establishment: yes
On site
Nouveau critère de recherche (Fr)
Spoken languages
Services
Buffet meal
Restaurant
Click & Collect
Pets welcome
Equipments
Reception / Meeting
Air conditioning
Terrace
Parking
Accessible for self-propelled wheelchairs
Restaurants
Bistro restaurant
Rated in a guide > Gault Millau
Horaires
From 01/01 to 31/12.
Closed on Monday.
Open Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday from 12:00 to 14:30 and from 19:15 to 21:30
Tuesday from 7.15pm to 9.30pm.
Sunday from 12:00 to 13:30.
Closed on Mondays.
Closed on Monday.
Open Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday from 12:00 to 14:30 and from 19:15 to 21:30
Tuesday from 7.15pm to 9.30pm.
Sunday from 12:00 to 13:30.
Closed on Mondays.
Mise à jour le 25/07/2024
Par Office de Tourisme Provence Méditerranée
Marianne d’Or
du développement durable 2024
Lauréat de la “Meilleure identité visuelle”
aux Trophées de la Communication 2023
