Plancha Evening
Île des Embiez
83140 Six-Fours-les-Plages
I'm going by train
Presentation
An open-air culinary extravaganza, Executive Chef Nicolas Ballin and his team prepare generous grills from land and sea, right before your eyes.
The evening will be enlivened by a live concert for a unique musical ambience.
Spoken languages
Openings & pricing
Horaires
Saturday 11 July 2026 between 7.30 pm and 10.30 pm.
Saturday 8 August 2026 between 7.30 pm and 10.30 pm.
Saturday 8 August 2026 between 7.30 pm and 10.30 pm.
Tarifs
Adult: 49 €, Child: 25 €.
All online bookings include a free sea crossing.
All online bookings include a free sea crossing.
Mise à jour le 02/07/2026
Par Office de Tourisme Provence Méditerranée
Marianne d’Or
du développement durable 2024
Lauréat de la “Meilleure identité visuelle”
aux Trophées de la Communication 2023
