La Cambuse Bretonne
CrêperieTraditional cooking
Breton and vegan products. Cooked seaweed, Kouign Amann, far, pancakes and galettes.
Fine grocery store with farm ciders and Breton beers.
Lunch menu only, from Tuesday to Saturday.
466 avenue de la Mer
83140 Six-Fours-les-Plages
(280 reviews)
I'm going by train
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La Cambuse Bretonne
(280 reviews)
466 avenue de la Mer
83140 Six-Fours-les-Plages
I'm going by train
Presentation
La CAMBUSE BRETONNE with its Breton chef Frédéric Langlois makes you discover the gastronomy of Armorique in the south: prepared dishes, cold cuts, cooked seaweed, fish rillettes, seafood pies, its 100% buckwheat cakes (gluten-free) declined in all recipes: wheat cake, kouing amann, Kig ar farz and its desserts: Breton far, creams burned with chouchen, sweet pancakes, that good dishes to be tasted without moderation. A shellfish tasting evening on the 3rd Friday of the month.
The grocery store also brings its discoveries: artisanal preserves of fish FURIC, Pâté HENAFF well known of the MATAFS. Freshly cooked seaweed, LA TRINITAINE cookies and caramels, but also farm ciders, traditional beers, Breton chouchen spirits and Breton cola (the West Lighthouse cola).
Lunchtime from Tuesday to Saturday the table is open with a formula at 11.90 € to taste its dishes, think to reserve limited places.
The grocery store also brings its discoveries: artisanal preserves of fish FURIC, Pâté HENAFF well known of the MATAFS. Freshly cooked seaweed, LA TRINITAINE cookies and caramels, but also farm ciders, traditional beers, Breton chouchen spirits and Breton cola (the West Lighthouse cola).
Lunchtime from Tuesday to Saturday the table is open with a formula at 11.90 € to taste its dishes, think to reserve limited places.
Sustainable tourism
Our table and kitchen waste is used to feed our chickens, so that our guests can enjoy fresh eggs with our galettes.
Special holiday menu
For all festive occasions we make your seafood platters direct from Breton producers on orders 48 hours in advance.
Takeaway
All the chef's dishes can be taken away: Daily specials ,Our seafood platters from BRITTANY on order
On site
Nouveau critère de recherche (Fr)
Spoken languages
Payment methods
Cash
Credit card
Check
Chèque Vacances
Activities
Party enternaiment
Services
Takeaway/cooked dishes
Picnic hampers
Restaurant
Click & Collect
Pets welcome
Wi-fi
Equipments
Reception / Meeting
Air conditioning
Baby chair
Terrace
Absence of protrusions > 2 cm
Accessible for self-propelled wheelchairs
Accessible for wheelchairs with assistance
Shady terrace
Private parking
Restaurants
Crêperie
Traditional cooking
Rated in a guide > Guide des bonnes tables
French Regional Cuisine
offers dishes "homemade"
Openings & pricing
Horaires
From 01/01 to 31/12/2025
on Tuesday between 9 am and 12 am and between 4 pm and 6.30 pm. On Wednesday, Thursday, Friday and Saturday between 9 am and 2 pm and between 4 pm and 6.30 pm.
on Tuesday between 9 am and 12 am and between 4 pm and 6.30 pm. On Wednesday, Thursday, Friday and Saturday between 9 am and 2 pm and between 4 pm and 6.30 pm.
Tarifs
Menu of the day: from 16.90 €.
Mise à jour le 12/05/2025
Par Office de Tourisme Provence Méditerranée
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Marianne d’Or
du développement durable 2024
Lauréat de la “Meilleure identité visuelle”
aux Trophées de la Communication 2023
