Cybèle Ramatuelle

For summer 2026, Cybele and Kujten meet. Two houses, two worlds that share the same values: an attachment to noble materials, a demand for detail and a common vision of discreet elegance. This collaboration, conceived as an immersion in the world of Maison Kujten, reinterprets its iconic motif in a summer spirit.
Barefoot, with salty skin, we move from the burning sand to the restaurant's parquet floor, for lunch or a cocktail overlooking the sea. The experience continues in an atmosphere where every moment invites you to slow down and savor.
In a setting designed by Cordelia de Castellane, facing the sea and bathed in southern sunshine, Mediterranean cuisine is revealed in all its simplicity. Fresh produce, freshly caught fish, grilled meats to share...