From a work in harmony with nature, are born shellfish of a regular quality, with an inimitable taste. With the bay of Tamaris open to the open sea, the oysters benefit from a unique plankton contribution which brings them a subtle and atypical taste.
The Giol family puts all its artisanal know-how and its respect for the marine environment at the service of its quality oysters and mussels.
Comparable to no other, the Giol special oyster is the reflection of the marine environment in which it evolves. Raised in the Tamaris bay, the sea currents give it a fleshy and crunchy texture, a subtle taste of hazelnut totally atypical. An oyster of exceptional quality.
The Spéciale Giol oyster has been awarded several times at the Concours Général Agricole de Paris: silver medal in 2017 and 2018, gold medal in 2019.
Sustainable tourism
In permanent contact with the marine environment, it is our working tool. Every day, we are committed to preserving it.
Coquillages Giol
220 allée de la Petite Mer Tamaris
83500 La Seyne-sur-Mer
Useful information
Opening
From 31/12 to 30/12
Opening hours daily between 7.30 am and 12.30 pm.
The Mas is open in the mornings for retail shellfish sales, all year round except Mondays.
Continuous opening hours on December 24 and 31.
Prices
Retail oysters from €9/kg, mussels from €4/kg.
Dernière mise à jour des informations le 17/04/2024
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Coquillages Giol
220 allée de la Petite Mer Tamaris
83500 La Seyne-sur-Mer
