Cellier de la Crau
85 Avenue de Toulon
83260 La Crau
I'm going by train
Presentation
Since the first harvest in 1913, the Celliers de la Crau cooperative has continued to grow, making the most of the vines that flourish in the Vallée des Maurettes to produce quality wines that regularly win medals.
PLACE OF SALE
Direct sales at the cellar all year round, mornings only and all day Saturday.
Other sales outlets cave coop La Crau + Solliès-Toucas
THE WINES
* The white wine is essentially made from Rolle, the aromatic grape variety of Provence.
* The rosé wine is made from Syrah, Cinsault and Grenache, typical of the Côtes de Provence appellation.
* Red wines are traditionally vinified in vats. Aging in vats for 4 to 6 months refines and rounds out the fiery character of these wines. These wines are made from a blend of Grenache, Syrah, Mourvèdre and Carignan grapes, and can be aged for 3 to 5 years.
VISITS AND TASTING
* Visit the estate/cellar by appointment only
Guided tour of the winery followed by a tasting session. Price: Free Duration: 30 minutes. Please reserve 1 week in advance.
* Free tasting
* Group visits: Maximum 50 people by appointment only.
* Sale of local honey, jam, syrups and fig jam, aperitif wines, chestnut cream, pistou soup.
* Car parking: 30 spaces.
* Bus parking: 1 space.
TO DO / TO SEE
* Painting and photo exhibition in the cellar. Free admission. All year round.
PLACE OF SALE
Direct sales at the cellar all year round, mornings only and all day Saturday.
Other sales outlets cave coop La Crau + Solliès-Toucas
THE WINES
* The white wine is essentially made from Rolle, the aromatic grape variety of Provence.
* The rosé wine is made from Syrah, Cinsault and Grenache, typical of the Côtes de Provence appellation.
* Red wines are traditionally vinified in vats. Aging in vats for 4 to 6 months refines and rounds out the fiery character of these wines. These wines are made from a blend of Grenache, Syrah, Mourvèdre and Carignan grapes, and can be aged for 3 to 5 years.
VISITS AND TASTING
* Visit the estate/cellar by appointment only
Guided tour of the winery followed by a tasting session. Price: Free Duration: 30 minutes. Please reserve 1 week in advance.
* Free tasting
* Group visits: Maximum 50 people by appointment only.
* Sale of local honey, jam, syrups and fig jam, aperitif wines, chestnut cream, pistou soup.
* Car parking: 30 spaces.
* Bus parking: 1 space.
TO DO / TO SEE
* Painting and photo exhibition in the cellar. Free admission. All year round.
Spoken languages
Labels, brands and classified sites
Wine Route of Provence
Vignobles et Découvertes label
Agriculture biologique (AB)
Réseau Destination Var
Payment methods
Cash
Credit card
Check
Activities
Product tasting
Services
Sales on site
Bulk sale
Shop
Equipments
Accessible for self-propelled wheelchairs
Coach parking
Horaires
From 01/06 to 31/08
Open from Monday to Saturday: 8.30 am-12.30 pm and 2.30 pm-6.30 pm.
Closed on Sunday. On July 14th, open from 8:30 am to 12:30 pm.
From 01/09 to 31/05
Open from Monday to Saturday: 8.30 am-12 pm and 2 pm-6 pm.
Closed on Sunday.
Open from Monday to Saturday: 8.30 am-12.30 pm and 2.30 pm-6.30 pm.
Closed on Sunday. On July 14th, open from 8:30 am to 12:30 pm.
From 01/09 to 31/05
Open from Monday to Saturday: 8.30 am-12 pm and 2 pm-6 pm.
Closed on Sunday.
Mise à jour le 09/02/2026
Par Office de Tourisme Provence Méditerranée
Are you a professional?
This place offers specific services for professionals, including equipment and amenities tailored to your needs.
Marianne d’Or
du développement durable 2024
Lauréat de la “Meilleure identité visuelle”
aux Trophées de la Communication 2023
